You can cut corn off the cob and use fresh sweet corn (this is the best). Dip cooled fritters in glaze or drizzle/brush glaze over and return to cooling rack set over a baking sheet to catch any drips. Simply mix the batter ingredients, heat oil in a skillet, and drop the batter by large spoonfuls (or use a cookie scoop for uniformity) into the hot oil. If you enjoyed this recipe I'd love a 5-star rating in the comments area, thanks!! WebIngredients 3 cups all-purpose flour 1 cups sugar 3teaspoons baking powder teaspoon salt teaspoon Apple Pie Spice 2large eggs 1 cup milk 1teaspoon vanilla 2Tablespoons butter softened 1 cups peeled, chopped apples Oil for frying Confectioners sugar Pour oil into a deep skillet or Dutch oven to a depth of about 3 inches. Eggs (2) Shape the dough into a large oval and top half with blueberries. PA Dutch corn fritters can be served for breakfast or as a summery side dish. AMISH LEMON SPONGE. They are still tasty the second day, but they will start to lose their crunch. Cuisine Amish Servings 5 people Calories 429 kcal Ingredients 1 3/4 cups sweet corn Equals one can or two large ears of fresh sweet corn 1 tsp. Whisk to combine. Farmhouse Strawberry Bread - Healthier Options too. I love sharing easy recipes anyone can make to wow the room! We did blueberries on the inside but subbed raspberries for the glaze. I used frozen blueberries, could that be the problem? Hamburger Stuffing Casserole (Amish Recipe), Amish Macaroni Salad Recipe with Cooked Dressing, Hearty Hamburger Soup (Amish Soup Recipe). They would be too runny to bake up. Save my name, email, and website in this browser for the next time I comment. Instead of strawberries, you can use blackberries or raspberries. Hi Iram! Using a. This looks so "yummy" and it would make a wonderful gift for my father n law as he loves Berries of all kinds. I am obsessed with your photography too, pinned! Thank you. Yep, pop them in the oven fora few minutes. Drop the batter into the hot oil, using a large teaspoon or a cookie scoop. These look beautiful and delicious! You can double-check the doneness by inserting a toothpick into the center. 1 tbsp. You'll find hundreds of decadent and healthy dessert recipes to choose from here! 2011-2023 Sally's Baking Addiction, All Rights While fritters are cooling, prepare the glaze. Make sure to carefully spin fritters around using a fork or tongs as they fry so they cook and brown evenly. Cooking Recipes. In a small bowl whisk the milk and egg until combined, add in the vanilla and lemon juice and whisk until combined. Cinnamon WebAmish Recipes. Hi, I'm Kim! Reserved. For best results fry fritters in small batches of 3 or 4. Add mixture to dry ingredients and mix until just incorporated. Lets walk through each ingredient: Whether youre a beginner baker or pro, its important to understand how yeast works. Sweet and crispy, perfectly glazed, these Blueberry Fritters are so incredibly delicious, you'll fall in love at first bite! Frozen berries or juicier berries make this dough a mess! Cut in butter until mixture resembles coarse crumbs. I can promise you that! In a small saucepan, bring the water and white granulated sugar to a boil over high heat then reduce heat to medium and simmer for 1 minute. Combine egg and milk and , Your email address will not be published. Your email address will not be published. Thanks for sharing. Some lemon zest in the icing, great idea! You certainly can, but they will taste a little different and may puff up quite a bit. Tweak as necessary :). FRITTERS: Chop the apples into a small inch dice and toss with lemon juice. I love to cook with yeast, but I loved the texture of these! What are the ingredients in these Blueberry Fritters? Thanks so much, Louise. You want at least 2-3 inches of oil dont let it come more than halfway up the pot. My daughter is gluten free. Required fields are marked *. If cooking in an open frying pan/pot. Pennsylvania Dutch corn fritters are good either way. When you glaze the fritters, place the cooling rack over a baking sheet for easy cleanup. Those I cover with glaze, however, I happen to like the Blueberry Fritters with powdered sugar (my daughter, however, enjoys hers glazed, she would cover 50% of allll the food she eats in glaze if I let her, lol,). You can probably start with frozen blueberries but you would need to thaw them and be sure they are at room temperature-ish before adding to the batter. Beat in the flour, sugar, salt and pepper to taste. So glad to hear, Karen :) Thanks for coming back to let me know! We love seeing what you made! Enjoy!! Some of the blueberries may come loose and float around in the oil. Set aside. In a large bowl, whisk together all-purpose flour, white whole wheat flour, brown sugar, baking powder, cinnamon, nutmeg, allspice, and salt. Also, be sure to cook the fritters until the outside is a deep golden colour. Make sure that the oil stays at 340-350. Have you ever tried these in an air fryer or using the air fry setting on the oven? Unsalted butter. Mix next 5 ingredients and spread over cracker mixture. Oh well, I guess this just means well have to eat them all today ;). So, let's bake something easy and never forget the chocolate! Blueberry Muffin Mix. Add them in and mix only until they are blended into the batter. These were such a hit at my house! The strawberry glaze is literally to die for. One to scoop a heaping spoon of batter, then use the other to scrape it off in to the oil. STEP 2: Make the Batter. Today were talking about doughnut-variety fritters, a warm breakfast indulgence popular at doughnut shops. OR use the frozen cherries. Make sure that your butter is room temperature! Salt Your email address will not be published. You can double-check the doneness by inserting a toothpick into the center. * Percent Daily Values are based on a 2,000 calorie diet. Or for some, you can pan fry them more like a cake. Equals one can or two large ears of fresh sweet corn. Stir until smooth and drizzle over fritters or go ahead and dunk them in. all-purpose flour 1 tbsp. Pour half the batter into the prepared loaf pan; and then sprinkle half the brown sugar/cinnamon mixture on top of batter spreading it out. ears corn. And serve immediately. Before You Begin! 2 tbsp. Slightly crunchy on the Add to the egg mixture. It was sweet, tender, and so delicious!! In a large mixing bowl, beat butter and sugar until smooth. I wondering what happened? They are soo good! These fritters are best on the day they are cooked. Looking forward to making thisCountry Blueberry Fritter Loafin them and [], [] Country Blueberry Fritter Loaf from The Baking []. Read more. You have successfully joined our subscriber list. For the fritters: Combine the flour, sugar, baking powder, salt and cinnamon in a large bowl. Let the fritters cool for a few minutes as you prepare the glaze. There is no yeast required for these fritters. And I pan-fry my Pennsylvania Dutch corn fritters to avoid all the extra oil saturation that comes with deep-frying. Butter Hi Heather, it will work. The glaze will eventually set on the fritters after about 20-30 minutes. Best eaten on the day they are made, but they do freeze well. I halved the recipe though because there is only 2 of us (technically 3 counting my daughter but shes only 1 so she is not eating fritters lol). I think blueberries are perfect for these! Reheat in the microwave. Make sure your spoons are close to the oil though, so it doesnt splash when it drops in. black Also, baking them wont crisp them up as when fried. Every year we cut the kernels off of hundreds of ears of sweet corn. It's Blueberry Fritter Loaf and it's bursting with fresh blueberries, cinnamon and sugar in a delicious cake loaf. It smells amazing and wait until you taste it! Even more amazing! Sally how would I make a plain glaze for them like the have in the bakery? AMAZON DISCLOSURE: I am a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for me to earn fees by linking to Amazon.com and affiliated sites. Instructions Preheat oven to 350 degrees. I wont judge if you want to eat them as a midnight snack! Fry each side until it is golden brown and looking incredible. Beat the egg yolks in a large bowl until light. Corn fritter recipe, Pennsylvania Dutch corn fritters. AMISH CORN FRITTERS. Ours was stainless steel though, and we often removed the creaming blade because we liked to have whole kernels. Sift or shake powdered sugar on fritters or dip or drizzle them with a simple lemon glaze. I'm Kim! Everything was done on a large scale because we froze a lot of sweet corn. QUESTION about this recipe in the notes you mention adding lemon extract or juice to give it a pop of freshness. For some reason the fritters arent cooking through all the way when I fry them. Use a 9x5-inch loaf pan and spray with non-stick spray or line with foil and spray with non-stick spray to get out easily for slicing. I like to make these fritters small, and to do so I use a cookie scoop for the batter (not an ice cream scoop). See this article from the Bangor, Maine newspaper. (Obviously!). Thanks Julia and yes, would be perfect with your cup of coffee! Here is the US, most commonly we enjoy fruit fritters, seafood fritters, hush puppies, and vegetable fritters like a zucchini fritter. Read our, Sally McKenney is a professional food photographer, cookbook author, and baker. I love all your recipes and am excited to try these. It has been years since my daughter has been able to eat a doughnut so this truly made her day! Theyre quick and easy to make, perfect for a blueberry-filled yummy breakfast, or a sweet treat anytime of the day. Adds some nice sweetness! And sometimes we planted enough to sell to local markets, neighbors, etc. Bake in the preheated oven until a toothpick inserted in the center of the loaf comes out clean, approximately 50-60 minutes. My husband rarely praises food (weird, I know) but when he loves something he tells me feel free to make this anytime and that was the first thing he said after tasting these the other day! My daughter loves apple (cinnamon) fritters, and I was thinking about making one for her. This oil gets VERY hot, so a heavy-bottomed, quality pot is the safest choice. This blog is a little glimpse into my kitchen, family & life. Another great perk of homemade blueberry fritters is that they can be enjoyed any time of day. Use the hand mixer and add in the milk, this will thin the batter quite a bit. The blueberries sound amazing in it!! He tolerated the fritters. Every time you take a bite you get a burst of flavor from the sweet blueberries which are super good for you. Then youll be sure they are cooked through and get a great crunch on the outside. Just place all of the ingredients into a bowl and mix until smooth. Like big giant berry pillows! The term fritters can also refer to little savory cakes such as corn fritters or zucchini fritters. Step by Step Photo Grid Instructions of how to make Apple Fritter Bread. I am individually packaging them for some nurses and need 18. These are so gorgeous! Theres just something irresistible about the way the blueberries burst inside :). After than fold in fresh blueberries (room temperature berries work best) and then carefully drop the batter into a pot or fryer with hot oil (350-375 degrees) and cook them for 3-4 minutes or so each. If you are Cookie obsessed like I am, check out my Sister Site, Cookies for Days. Delicious! You can decide to coat them twice after the first coat dries. But if you prefer, feel free to deep-fry them. If you make this, please leave a review and rating letting us know how you liked this recipe! I was wondering if you have ever made the old fashioned sour cream donut? Thanks so much, Melanie. This looks and sounds wonderful and I LOVE the name. skimmer (like a slotted spatula) similar to this one. Thank you. You can use my Apple Fritter Muffins Recipe that are based off my Apple Fritter Bread which is the same recipe as this except with blueberries. Youre KILLING me with this!! **** When a sweet craving hits, I personally would choose something homemade like these easy Blueberry Fritters over just about anything store-bought. So it doesnt splash when it drops in the kernels off of hundreds of decadent healthy. 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You liked this recipe in the icing, great idea to choose from here them for nurses! Dry ingredients and spread over cracker mixture as you prepare the glaze as fritters.